Discover the enchanting flavors of our Persian Jam at Gourmet Lotus, where indulgence meets tradition. I've made Persian-style jam with vibrant carrots infused with delicate saffron and enhanced by sliced almonds and pistachios. Delight in the luxurious taste of rose petals mixed with chopped walnuts, or the tangy allure of barberries paired with pistachios. They can be used simply on toast for breakfast or mixed with anything like filling. Each jar encapsulates the essence of Persian cuisine, providing a perfect complement to our exquisite chocolate delights. Elevate your gourmet experience with a touch of sophistication and exotic taste.