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A serene floral escape in every bite. Delicately infused with premium matcha and fragrant rose, this creamy white chocolate trufffle is both grounding and uplifting. the earthy green tea notes blend harmoniously with the floral sweetness of rose, creating a smooth, luxurious ganache that lingers like a soft breeze on a spring morning. Ingredients : 70% Belgyuim Dark Chocolate(Cocoa mass, sugar, fat reduced cocoa powder,emusifier:lecithin[soya],naturalvanila flavouring) Oatly Double Cream Organic Japanese Matcha Rose Vanilla

A beautifully balanced truffle that blends creamy vegan white chocolate with the tartness of freeze-dried raspberries and a splash of Forage Raspberry Vodka — a small-batch liquor made from handpicked, foraged fruit by a local artisan producer. Each bite is indulgent, grown-up, and unforgettable — perfect for those who love bold flavour with an elegant twist. Ingredients: • Vegan white chocolate • Oatly milk • Freeze-dried raspberries • Forage Raspberry Vodka (locally produced) • Cacao butter • Vitamin C